Research

DV-16-10 Developing a fishery for softshell green crab by improving molt detection

Marissa McMahan Northeastern University Jonathan Grabowski Northeastern University Luke Poirier University of Prince Edward Island Jonathan Taggart Venetian Fishery Partner Fishing Industry collaborators: Christopher Jamison, Georgetown, ME Jim McMahan, Georgetown, ME Herald Heald, Georgetown, ME The invasive European green crab, Carcinus maenas, threatens two of Maine’s commercially important fisheries: soft-shell clams (through predation) and lobster (through competition […]

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DV-15-16 Comparative Genetics of Soft-Shell Clams in Penobscot Bay & the Gulf of Maine

Jennifer Couture Phillips University of Maine School of Marine Sciences The soft-shell clam fishery on the coast of Maine has significant economic and cultural value to the state. In recent years, community fishery managers in areas where clam populations have declined have taken to seeding hatchery-raised juvenile clams onto mud flats to bolster populations. One threat […]

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DV-16-12 Impact of claw removal on Jonah crab survival

Jason Goldstein Wells National Estuarine Research Reserve 342 Laudholm Farm Rd Wells ME 04090 In recent decades, landings of Jonah crab have more than quadrupled in New England. During harvesting, it is a common practice for fishermen to remove the claws of freshly caught Jonah crabs and subsequently return them to their environment. The biological […]

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DV-16-13 Assessing the ecological and economic impacts of Chondrus crispus: the rise of Maine’s new foundation species

Robert Steneck University of Maine School of Marine Sciences Thew Suskiewicz Université Laval Filippo Ferrario Université Laval Doug Rasher University of Maine Maine’s coastal ecosystem changed profoundly during the 1990s, with the collapse of nearshore sea urchin populations. The loss of this important grazer led to increased abundance of Irish moss (Chondrus crispus), kelp and […]

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DV-15-11 Lobstering & the Maine Coast at the Maine Maritime Museum

In July 2015, Maine Maritime Museum opened Lobstering and the Maine Coast, a renovated and expanded permanent exhibit showcasing the Maine lobster industry’s history, current operations, and future. It is the largest and most extensive exhibit of its kind in Maine. Much has changed in the world of Maine lobster since the Museum first created […]

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DV-15-07 Maine Seaweed Festival 2015

Aaron Pastor Macro Maine, Inc. PO Box 11266 Portland, Maine 04104 Seeing a timely need to create awareness of the Maine seaweed/aquaculture industries and the benefits for human health, economy, and ocean ecology, the Maine Seaweed Festival, was created as a free outdoor festival that promotes and highlights Maine seaweed and aquaculture innovation. Local artists, entertainers, […]

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DV-16-08 Training for Observation and Research of Coastal Habitats

Heather Leslie University of Maine School of Marine Sciences Kathleen Thornton University of Maine School of Marine Sciences The estuaries and coastal waters of Maine are complex ecosystems, influenced by salt water from the Gulf of Maine and freshwater entering from rivers and streams. They provide essential habitat for wildlife including seafood species. They are […]

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DV-15-15 Oceanic Scales

Gene A. Felice II Coaction Lab University of Maine 614.506.6811 Phytoplankton play an important role in the biosphere. As producers of carbon, these microscopic algae are the first link in the oceanic food chain, supporting the world’s food and oxygen production. Phytoplankton are the inspiration for Oceanic Scales, a series of interactive art pieces designed […]

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