Sardine Story Sneak Preview

Submitted by Catherine Schmitt on Mon, 01/31/2011 - 20:29

I've been working on a story about sardines since last April, when Bumble Bee Foods announced the closure of the Stinson Seafood factory, the last sardine cannery in the United States. As newspaper headlines across the country announced "the end of an era," I began my own pursuit of the enigmatic sardine. I won't give away the story here--readers will have to wait for its appearance in Maine Boats, Homes & Harbors magazine.

Newfoundland: Lessons for Maine

The Role of Tourism in Fisheries Crises: The Case of Newfoundland and Applications to Maine

Tourism is increasingly touted as a development opportunity for coastal and rural areas affected by natural resource decline. As commercial fisheries face depletion the world over, people look to tourism to help coastal communities recover from economic crisis, but little work has been done to explore if the investment in tourism can ever replace the full human ecological value of the fishery, including its impacts on a region’s culture, economy, and environment.