Susan Shaw Marine Environmental Research Institute 55 Main Street Blue Hill, ME 04614 207.374.2135 sshaw@meriresearch.org The world’s oceans are littered with plastic debris. With the 1997 discovery of staggering amounts of plastic collecting in the Pacific Ocean and North Atlantic gyres emerged the question of what happens to these plastics as they break down, since plastic particles […]
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Qingping Zou Department of Civil and Environmental Engineering University of Maine 207.581.2178 Email Qingping Zou John Cannon National Weather Service Many of Maine’s coastal communities, already vulnerable to wind, water, and erosion damage from coastal storms, are anticipating more frequent and damaging storms in the coming years as a result of a warming climate. Predicting […]
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John Anderson College of the Atlantic 105 Eden Street Bar Harbor, ME 04609 207.801.5717 Email John Anderson Recent declines in sea gull populations in the Gulf of Maine suggest significant changes in the ecosystem. Gulls nesting on the Maine coast travel long distances across the United States and Canada, and there is no coordinated effort […]
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Karen A. Wilson Department of Environmental Science University of Southern Maine Email Karen Wilson Theodore Willis University of Southern Maine Karin Limburg College of Environmental Science & Forestry State University of New York Alewife and blueback herring are sea-run (diadromous) fish that migrate between the ocean and Maine rivers. Once present in large numbers, river […]
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C.T. Hess Department of Physics & Astronomy Bennett Hall University of Maine Orono, ME 04469 207.581.1018 hess@maine.edu The nuclear disaster at the Fukushima Daiichi power plant following the 8.9-magnitude earthquake in Japan in March 2011 released radioactive particles into the global atmosphere. In April 2011, radioactive iodine was detected in air samples from above Bennett […]
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Erik Chapman New Hampshire Sea Grant 131 Main Street Durham, NH 03833 603.862.1935 Community Supported Fisheries (CSFs), inspired by the Community Supported Agriculture (CSA) model in which consumers pre-pay for a share of fresh local produce from local farmers, have been one approach that fishermen and fishing communities have explored to direct more money to […]
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Susan Brawley School of Marine Sciences University of Maine 207.581.2973 Email Susan Brawley Large marine algae—also known as seaweed and sea vegetables—have been harvested off the coast of Maine for use as food and fertilizer for centuries. Today, wild harvest isn’t enough to supply an increasing demand for sea vegetable products, prompting greater interest in […]
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Kristen Fletcher Executive Director Coastal States Organization Hall of the States 444 North Capitol Street NW, Suite 322 Washington, D.C. 20001 202.508.3860 cso@coastalstates.org The Coastal States Organization (CSO) was established in 1970 to represent the coastal states, commonwealths and territories on legislative and policy issues relating to the sound management of coastal, Great Lakes and […]
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Gillian Garratt-Reed Island Institute 386 Main Street Rockland, ME 207.594.9209 ggarratt-reed@islandinstitute.org Community engagement in discussion and decisions related to the marine environment are often hampred because Maine’s coastal residents do not have access to clear, accurate translations of the complex scientific and technical factors needed to make informed decisions. To fill this gap, in 2010 […]
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Yong Chen School of Marine Sciences University of Maine 207.581.4303 Email Yong Chen Jie Cao School of Marine Sciences University of Maine Shrimp (Pandalus borealis) and herring (Clupea harengus) are important components of the Gulf of Maine ecosystem and support commercial fisheries. The Atlantic States Marine Fisheries Commission, working with NOAA Fisheries and the Maine […]
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