Supporting Documents
The Four P’s of a Safe and Sustainable Aquaculture Industry Handouts
Meeting handouts 7 October 2011 Portland, ME
Read moreAgenda – The Four P’s of a Safe and Sustainable Aquaculture Industry
The Four P’s of a Safe and Sustainable Aquaculture Industry Practices, Presentation, Promotion, and the Press National Aquaculture Association
Read moreOccupational Safety and Compliance in the Maine Commercial Fishing Industry
Ann Backus Mary E Davis July 2011
Read moreAn Overview of Applied Research on Kelp Aquaculture in Québec, Canada Presentation
E. Tamigneaux, ÉPAQ, Cégep de la Gaspésie et des Îles A. Licois, Merinov G. Hersant, Oleotek, Cégep de Thetford Mines
Read moreSources to Seafood – Mercury Pollution in the Marine Environment
In 2010, the Toxic Metals Superfund Research Program at Dartmouth College brought together a group of 50 scientists and policy stakeholders to form C-MERC, the Coastal and Marine Mercury Ecosystem Research Collaborative. The goal was to review current knowledge—and knowledge gaps—relating to a global environmental health problem, mercury contamination of the world’s marine fish. C-MERC […]
Read moreMarine Ecology of Gulf of Maine Atlantic Salmon Workshops Summary
MARINE ECOLOGY OF GULF OF MAINE ATLANTIC SALMON SUMMARY DOCUMENT from a 2008-2010 series of workshops Schmitt, Catherine, and Paul Anderson, editors. 2012. Submitted by Maine Sea Grant to the Northeast Fisheries Science Center February 2012
Read moreAgenda and Abstracts – The American Lobster in a Changing Ecosystem – A US-Canada Science Symposium
The status of the American lobster over the last decade is a story of contrasts. While lobster numbers from the Gulf of Maine northward have climbed to historic highs, southern New England has been plagued by disease and mass mortality. Coastal communities in Atlantic Canada and Maine are more dependent on the lobster fishery than […]
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