R-06-04 Developing and evaulating biological reference points for the american lobster (Homarus americanus) fishery management

Yong Chen 218 Libby Hall School of Marine Sciences University of Maine Orono , ME 04469 207.581.4303 ychen@maine.edu The American lobster supports the most valuable commercial fishery in the northeastern U.S., and the fishery is critical to the Maine economy. Landings have increased steadily since the early 1970s and fishing effort is intense and increasing … Continue reading R-06-04 Developing and evaulating biological reference points for the american lobster (Homarus americanus) fishery management