Caroline Noblet School of Economics Teresa Johnson School of Marine Sciences Brianne Suldovsky Department of Communication & Journalism Laura A. Lindenfeld (former) Associate Professor of Communication   Despite seafood’s importance to the state’s economy, health, and heritage, fish and shellfish products are not always available and accessible in non-coastal communities. Increasing consumption of seafood throughout … Continue reading R-12-05 The Seafood Links Project: Promoting sustainable seafood in Maine’s inland areas